F3 Podcast (Football, Food & Fantasy)
Join reporter Erin Haluschak from ”Off the Record Podcast” and her husband, Chef Jonathan Frazier of ”The Edible Valley Podcast”, as they swap skills and share laughs in this fun, lighthearted episode. Erin teaches Jonathan the ins and outs of fantasy football and the NFL while Jonathan dishes out his culinary secrets to up Erin’s game-day snack game. It’s a playful mix of touchdowns, tastings, and the joys of learning from each other—perfect for foodies, football fans, and everyone in between!
Listen on:
Episodes
Wednesday Oct 30, 2024
Wednesday Oct 30, 2024
In this episode of the F3 Podcast, we analyze the Denver Broncos’ season, discussing key players, strategies, standout performances and the food that goes best. Join us as we break down recent games and share insights into how the team is navigating the challenges of the NFL. Don’t miss it!
Friday Oct 18, 2024
Friday Oct 18, 2024
“In Episode 5 of the F3 Podcast, we dive into the Minnesota Vikings, blending fantasy, football, and food. We reflect on Erin’s fantasy team success as the team spins the wheel to explore the Vikings, diving into Minneapolis’ Scandinavian-inspired cuisine with dishes like Juicy Lucy burgers, lefse, and Swedish meatballs. We also analyze the Vikings’ surprising season, led by Sam Darnold, and wonder if their early success will last.”
Sunday Oct 06, 2024
Sunday Oct 06, 2024
In this episode of the F3 podcast, hosts dive into the San Francisco 49ers’ season and offer fantasy football tips. We discuss injuries to key players like Christian McCaffrey and George Kittle, explore strategies for fantasy success, and celebrate Bay Area culinary favourites like cioppino, Dungeness crab, and Rice-A-Roni?
Monday Sep 30, 2024
Monday Sep 30, 2024
On this episode of the F3 podcast, Chef Jonathan and Erin return after a brief break to dive into all things football, food, and fantasy. Erin & Jonathan break down the New Orleans Saints’ season and their connection to the city’s rich culinary history. The pair explore classic dishes like po’boy, jambalaya, and gumbo, offering ideas for game day meals. Erin also discusses her fantasy football struggles and how injuries are impacting the season.
Thursday Sep 12, 2024
Thursday Sep 12, 2024
In Episode 2 of the F3 Podcast, Chef Jon and Erin dive into the excitement of the NFL season kickoff, focusing on fantasy football, food, and the Miami Dolphins. Erin breaks down her fantasy football strategy, sharing insights on her team’s performance, while Jon introduces mouthwatering food pairings inspired by Miami’s culture. The episode also touches on key Miami Dolphins players, offering a mix of sports analysis and culinary creativity.
Thursday Sep 12, 2024
Thursday Sep 12, 2024
Welcome to the F3 Podcast, where food, football, and fantasy (football) collide! Join Erin and Jon, a husband-wife duo, as they explore their passions. Erin, a football fanatic and journalist, and Jon, a trained chef, bring their expertise to every episode, sharing football insights, fantasy tips, and delicious game-day food ideas. The F3 Podcast offers fun, banter, and plenty of trivia, making it the perfect listen for lovers of the game and great eats!
Football,
Food,
and
Fantasy Football